Yogurt Parfait with 52USA Mango Popping Boba
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If you’re looking for a dessert that’s light, refreshing, and visually stunning — yet takes just minutes to make — this Mango Popping Boba Yogurt Parfait is your new go-to treat. Perfect for brunches, summer gatherings, or an after-dinner delight, it combines creamy yogurt, fresh fruit, and the irresistible pop of Mango Popping Boba
Each golden pearl bursts with tropical mango juice, adding a playful twist and a fruity sweetness that perfectly complements the smooth yogurt. Best of all, 52USA’s popping boba is ready to use — no cooking or prep required — making it the ultimate shortcut to a café-style dessert right at home.
Ingredients (Serves 2–3)
|
Ingredient |
Amount |
|
1 cup plain or Greek yogurt |
(use vanilla for extra sweetness) |
|
2 tablespoons honey or agave syrup |
adjust to taste |
|
1 ripe mango |
diced |
|
½ cup granola |
for crunch |
|
4–5 tablespoons 52USA Mango Popping Boba |
(or more to taste) |
|
Mint leaves |
for garnish (optional) |
Instructions
1. Prepare your yogurt base
In a small bowl, mix the yogurt with honey (or agave syrup) until smooth and lightly sweetened. If you prefer a tropical flavor boost, stir in a tablespoon of mango puree or juice
2. Layer the parfait
In a clear glass or dessert cup, add a spoonful of yogurt as the base layer. Top with a handful of diced mango and a sprinkle of granola for crunch. Repeat the layers until you reach the top of the glass.
3. Add the star of the show
Generously spoon Mango Popping Boba over the final layer. These glossy pearls add a juicy, golden finish that’s both beautiful and delicious. Their natural mango flavor enhances the fresh fruit while giving every bite a fun, popping surprise.
4. Finish and serve
Garnish with a mint leaf or a drizzle of honey. Serve immediately to enjoy the popping texture at its best.
Why Use 52USA Mango Popping Boba?
- Ready to enjoy: No cooking or preparation needed — just scoop and serve!
- Juicy mango flavor: Bursting with real fruit juice for a tropical twist.
- Versatile: Perfect on yogurt, ice cream, shaved ice, or even cheesecake.
- Fun and family-friendly: A simple way to elevate your desserts and impress your guests.
Serving Ideas
- Breakfast parfait: Swap granola for oats and drizzle a little peanut butter for a morning treat.
- Ice cream topping: Add Mango Popping Boba on vanilla or coconut ice cream for instant tropical flair.
- Mini dessert cups: Serve in small glasses at parties for a colorful, interactive dessert experience.
- Mix & match: Combine Mango Popping Boba with Strawberry or Passion Fruit Popping Boba for a rainbow effect.
Sweet, simple, and full of sunshine — this Yogurt Parfait with Mango Popping Boba is proof that great desserts don’t need to be complicated. With just a few fresh ingredients and a jar of popping boba, you can bring café-quality fun and flavor straight to your table.
Visit 52usa.com to shop Mango Popping Boba and explore all their fruity popping boba flavors — perfect for turning everyday moments into something extraordinary.



